ORGANIC &
BIODYNAMIC

WINEMAKING

Punctum is committed to deliver unique, value added products. We aim to achieve this through organic and biodynamic agriculture, making wine that stands out not only for the beauty of its aroma or delicacy on the palate, but for being natural and authentic and free of any chemicals.

We take part of a farming philosophy that is aiming towards the future: we understand how to manage nature to deliver top quality grapes and wines while taking care of the environment, by improving it instead of spoiling it. Our wines are organic, biodynamic and vegan-friendly, following our commitment to the environment and wine lovers around the world.

Organic farming is a traditional method, consisting of working on the fields and winery as it was done until last century, before the introduction of common chemicals used in farming and food industries. At Punctum we do not use pesticides, herbicides, synthetic fertilizers on the soil or chemicals in the winery.

On the other hand, biodynamic agriculture is yet another step forward. Vineyards are an ecosystem full of life and what we do is to work together with it, such as the soil where the vines feed. We respect the natural life cycle of the vines throughout the year, so that we enhance its characteristics and achieve the highest quality grapes and wines.